I buy most ground beef in three pound chubs and divide it up for individual meals because the styrofoam deals are a little more than a pound, and I might want less than a pound. Effect of irradiation on the colour of raw ground beef during storage at 4. - 2 mil thickness. Never had a problem at all. Historically, ground beef was derived as a by-product of fabricating a beef carcass into beef cuts. No hormones, growth simulators, or antibiotics and minimal vaccines. Your email address will not be published. As the world's largest ground beef producer, Cargill Beef is taking leadership by responding to consumer inquiries and transparency concerns at the retail level with multiple initiatives aimed at increasing transparency in its communications, packaging and use of Finely Textured Beef. Although most consumers enjoy having a variety of items to choose from, ground beef options are sometimes confusing. Ground beef bricks are another method of producing ground beef at the packer or further processor level. Thanks for all the responses! We buy ground beef in the chub packs for freezing. Chub packaging is the one of the most resilient packaging options for raw meat in the food-packaging industry. 1 Pound bags measure 4-1/4" X 10-1/2" flat size Meet the diverse needs of your shoppers with a variety of chub sizes, lean points, and primal grinds. Ground Meat Bags. Comes in 1 lb Chub packaging. I find they keep well in the heavy plastic wrap. and 10 lb. This form of packaging is still popular on account of its convenience, cost effectiveness, and long shelf life. Ground Meat Bags. I get ground pork, ground turkey, ground beef, and ground sausage that way. - Available in 1-lb. and 2-lb. I do usually cook it all up at once and package into 3/4 lb packages! 1 lbs package could come in our classic red chub or clear vac sealed packaging. A chub or a chub pack is a type of container formed by a tube of flexible packaging material. As someone said, they do seem to go on sale more often too. The total calories, protein, and fat, along with available iron and zinc levels is shown below for a 3 oz. The packaging represents a slight modification to the familiar Our Certified 1-pound ground beef chub package currently available in retail stores across the nation, and will be offered in a variety of lean points and source grinds, such as sirloin, chuck and round. 99 ($46.99/Count) There is a sale next week on smaller chubs in one of my local stores (they don't usually carry them, they are a feature item) so I will pick up one to see how I feel about the meat in them (hopefully no hard curly bits!!) never had a problem with them and prefer them due to their being a consistent size (just think like mr. monk). The way we make it is, we take our fat trimmings from cutting steaks and mix it with the chubs to bring up the fat content and increase our profits. When it comes to ground meat packaging, some processors and users are on a roll. Grass Fed, Grain finished. :usa::usa: Even if you are not currently dehydrating but have questions or just wanna hang out....you are welcome here. Because of its functionality in a multitude of different entree items, ground beef is the largest single beef item sold (by volume) in most food stores. The film has a high oxygen barrier, so the meat is reddish-purple in color and again has a longer shelf life than oxygenated red meat that has traditionally been displayed in the retail case. We usually buy the pack of ground beef chubs at Costco. Nov 21st, 2016. They aren't very common where I live, many stores don't carry them at all, so they aren't the "average" way of buying ground beef here. Chub-packaged ground beef is ground and packaged in USDA plants under FSIS inspection and arrives at the store in its’ packaging ready to be displayed for sale. A chub or a chub pack is a type of container formed by a tube of flexible packaging material. Our opaque 2 mil white poly ground meat packing bags are available in plain white unprinted or printed Wild Game, Pork Sausage, or Ground Beef. 01 Overview Chub packaging is a perfect solution for ground meats in a case-ready format. Cargill Sets A New Standard For Product Transparency In The Ground Beef Category. Unopened chubs can be stored in the freezer for up to six months without repackaging. Prime Jerky Gun Maker Easy Clean Aluminum Cannon, Homemade Ground Beef Jerky- 4 Stainless Steel Nozzles, 2 Cleaning Brushes and Storage Bag for Valentine's Day Gift (1 LB) 4.5 out of 5 stars 149 $46.99 $ 46 . Puncture resistant chub films withstand production, shipping, and handling. Brandywine Ground Beef. Freezes great. “The traditional chub packaging has not been modified for a long time, so this is the first major change to the packaging … Now that EZ Peel packaging is in the marketplace, the convenience factor for easy-to-open ground beef chub packaging is appealing to a cross-section of consumers, Blick-White explains. Tube or chub packaging is used for fresh or frozen ground beef. Carpenter Outstanding Graduate Student Award in Meat Science, Aron and Mary Lois Savell Leadership Mentor Program, National Beef Quality Audit – 2016 resource page, Standardized Warner-Bratzler Shear Force Procedures for Genetic Evaluation, NAMA Center of the Plate Training hosted by Texas A&M University, June 4-6, 2013, Making Some Sense Out of Ground Beef Labeling, Meat market managers trained to educate consumers on beef products, College of Veterinary Medicine (cooperative with AgriLife Extension & Research), Texas A&M Veterinary Medical Diagnostic Laboratory. Most ground beef today also identifies the lean-to-fat ratio by stating the percentage lean and percentage fat found in the package. Today’s chub packaging simplifies handling for consumers and on the packaging line. Uses. We usually buy them in either 1lb or 2lb tubes. My husband is an electrical maintenance electrician at a beef pkg plant so we get a terrific discount on our beef. Our mixed box contains a mix of Beef, Lamb and Premium Chicken chubs. Chub-packaged ground beef is ground and packaged in USDA plants under FSIS inspection and arrives at the store in its’ packaging ready to be displayed for sale. Our ground beef meat bags are high quality bags designed to protect your meat from freezer burn and keep your meat fresher for a longer time. • Measure overall product weight to ensure product specifications are met 7. The challenge for consumers is knowing which product is the right one for the buyer’s intended use. As the granddaughter of a butcher...yeah, buy the chubs. The tray pack burger always has an oxidized taste the chubb pack doesn't. sizes. Beef, Pork and Wild Game Meat Chub Bags and Supplies UltraSource is a major provider of high-quality poly bags for meat, poultry, and other food products and we offer outstanding client support. 5What Can X-ray Inspect In Ground Beef – Chub Packaging? Five Marys 28-day, dry-aged ground beef — very rare to find ground beef that has been dry-aged for this long!. Our bags are 2 mil thick and come in 1-lb, 2-lb, and 5-lb capacities. It could also have 90% lean and 10% fat and still be labeled as ground round. I know this is such a lame hangup of mine but I've always been a bit wierded out by chub packs of meat. broiled serving cooked well done. A, Reference; 0 kGy; O, 1 kGy; [], 2.5 kGy; m, 5 kGy. Most often, ground beef is made from steak and roast trimmings that can come from multiple animals. 1 lbs package could come in our classic red chub or clear vac sealed packaging. We sell our regular ground beef (88/12 percent) for $3.49 a pound. It is up to the consumer to read the label to be sure they are purchasing the product that best fits their expectations and expected usage. Regardless, the Walmart ground beef chubs with Spanish instead of English can be a weird off-putting grey paste-like quality of beef - or I hope it's beef anyway. Because of less exposure to oxygen and also less handling, chub-packaged ground beef typically has a longer shelf-life than store processed ground beef and has a “Use-By” date on the package to indicate the manufacturer’s recommendation for use … Try it — we know you will taste the difference!. Unprinted, white or printed multi-layer films which are usually developed through co-extrusion are used to pack food products in chub packaging format. When consumers go to the grocery store, they are confronted with a variety of items from which to select. 80%-90% lean. Phone: (630) 593-5410 Fax: (630) 593-593-5411 Stable, solid chubs see innovative applications If a “%lean/%fat” descriptor was not used, it was concluded that most ground beef would revert to being sold as ground round, sirloin, or chuck, or under an “in-store” name. Chub packaging which is a form of packaging which dates back to the 1940s, is extremely popular for ground turkey, sausage, ground beef, salami, chorizo, pet food, and taco meat. These bags save freezer space and prevent freezer burn. Similar appearing products may be labeled as ground beef, hamburger, ground round, sirloin, chuck and may include claims such as natural, organic, lean, extra lean or others. Can someone who has experience buying them let me know if they've ever noticed a quality difference between the prepackaged chubs of ground beef and the ground beef that is packaged at the store on styro trays? A forum community dedicated to the frugal lifestyle and the enthusiasts. Don't tell God how big your storm is...tell the storm how big your God is. Easy to use, easy to fill. Easy to use, easy to fill. Ground beef in chub packaging? Use or freeze fresh meat chubs within a day 2007 , Greg M. Burnham, Predicting pathogen growth and … LEM Products 200 Ground Meat Packaging System: Here's everything you need to package your ground meats, and more, in 1/3 the time it takes to freezer wrap it. Custom Capabilities. THE GLUE MISTRESS. He brought home 50 lbs of chubs this last week...they were pkgd for Kroger but the Kroger truck didn't show up or something like that.... you can freeze chubs. Chub packaging which is a form of packaging which dates back to the 1940s, is extremely popular for ground turkey, sausage, ground beef, salami, chorizo, pet food, and taco meat. "Ground Beef" Marked Poly Meat Chub Bags. This preserves freshness and slows the growth of bacteria. Growth in the chub packs was higher, as the number of bacteria increased 3 log in 5 days. Chub packaging is used to pack soft food products including pet food, taco meat, salami, chorizo, sausage, ground turkey, ground beef among others. A chub of beef (yes, that's actually what they're called) is a package of lean ground beef that's only 92-95% lean). The Ground Meat Packaging Kit contains the bag taping machine, 1 roll of poly bag tape and 50 - 1 pound wild game bags. A number of consumers make decisions concerning ground beef purchases solely on leanness. Ground Beef Meat Bags Flexible Plastics. The cylindrical package combines economy, convenience and shelf life in a case-ready format. I buy the chub packs because they tend to keep the meat fresher longer in my fridge than the styrofoam trays do (if I don't re-portion and freeze them like I usually do), and because the chubs are usually cheaper per pound here. posted by ROU_Xenophobe at 8:26 PM on September 20, 2012 [ 2 favorites] It's fine, I buy … 80%-90% lean. The Best Before Date on the package is for product sold fresh from the manufacturer. According to Reddit user Fixall: “For extra lean (and cheap) ground beef, ask the meat department for a 10-pound chub.We sell our regular ground beef (88/12 percent) for $3.49 a pound. 99 ($46.99/Count) Walton's ground beef meat bags are made from food-safe poly material and are proudly made in the USA. We always reapportion it so I have no experience with freezing it in the chubb pack. Uses. This clearly was not the intention of the 1993 nutritional labeling regulations or the type of information that most consumers request. the oxygen-free packaging environment. Although I was just as disgusted by the stuff in stores, I believe they just regrind it out of the packages anyway. Metal Clip Management • X-ray can confirm that the chub has two clips, one at each end 6. the oxygen-free packaging environment. Cut marks on packages help with dividing ground beef into appropriate portions and/or freezing; Offering: 1 lb., 2 lb., 3 lb., 5 lb. No pink slime here! Bulk Chub / Re-ground in the Store: The largest volume of ground beef at retail is distrib-uted in coarse or fine ground form and packaged in 10 pound “chubs.” Upon arrival at the store, workers open the chub, re-grind and re-package the ground beef in a foam tray with oxygen permeable film. The new EZ Peel packaging is just one of the latest innovations in Cargill’s ground beef products,” says Katie Blick-White, Brand Manager for Cargill’s Our Certified ground beef line. Product Details. Comes in 1 lb Chub packaging. Although, ground beef is often sourced from a specific sub-primal area that offers you even more choices when your recipes call for a special grind such as ground sirloin (90/10), ground round (85/15) or ground chuck (80/20). UltraSource LLC. "You are fearfully and wonderfully made." No problem here with the quality. Michaela :queen2:, Wife to Hubba :king:, Homeschoolin' Mum :teach: to. At Jennie-O Turkey Store, Anderson says the brand’s chub format for plain ground turkey has been well received since its launch last year in 1- and 3-lb. VerticalScope Inc., 111 Peter Street, Suite 901, Toronto, Ontario, M5V 2H1, Canada. Dr. Claire Sand of Packaging Technology and Research presents sustainable packaging concepts for fresh ground beef that can improve consumer confidence by providing tangible and visible demonstrations of the beef industry’s commitment to reducing its environmental footprint. Beef, Pork and Wild Game Meat Chub Bags and Supplies UltraSource is a major provider of high-quality poly bags for meat, poultry, and other food products and we offer outstanding client support. I don't think you will be disappointed at all with them. A measured amount of ground beef is placed in a formed square of packaging film, a vacuum is applied and it is sealed. The definition of ground beef is chopped fresh and/or frozen beef from primal cuts and trimmings. Cargill will be the first beef producer to offer EZ Peel™ packaging for ground-beef chubs in retail stores across the U.S. Cargill has announced that it will be the first beef producer to offer EZ Peel™ packaging for ground-beef chubs in retail stores across the U.S., beginning January 2017. Have had mostly good luck with them. If a package is labeled simply as hamburger, it has to meet all of the already mentioned requirements with the exception that it may contain 100% fat trimmings (no lean) from other than the primal sources. We buy our hamburger in the 5 lb chub packages. For a better experience, please enable JavaScript in your browser before proceeding. Many shoppers would rank ground round being the leanest grind a store would stock, followed by ground sirloin and then ground chuck. However, as long as ground round has at a minimum of 70% lean and maximum 30% fat and comes from the round, then it is correctly labeled. Offering extended shelf life and superior durability in freezer environments, our ground beef chub films offers protection from the external environment and provides superior meat adhesion. I personally like chubs due to the fact that those styrofoam trays with those plastic absorbers under the meat grosses me out. Our ground beef is remarkably more flavorful than most. I think I am going to give it a try. “Look for the red.” If shopping for beef ground in a local store, a package of ground beef will be redder in color the higher the lean content, so if no other indicator is available, the redder the color, the leaner the ground beef. Use or freeze fresh meat chubs within a day 2007 , Greg M. Burnham, Predicting pathogen growth and death in raw meat and poultry , page 86: Chub-packaged ground beef is ground and packaged in USDA plants under FSIS inspection and arrives at the store in its’ packaging ready to be displayed for sale. Our opaque 2 mil white poly ground meat packing bags are available in plain white unprinted or printed Wild Game, Pork Sausage, or Ground Beef. Customers prefer ground beef packaging be easy to open with minimal or no mess. The technology, developed by Bemis Company, will be used exclusively for Cargill’s Our Certified 1-lb … 1 Pound bags measure 4-1/4" X 10-1/2" flat size Because of less exposure to oxygen and also less handling, chub-packaged ground beef typically has a longer shelf-life than store processed ground beef and has a “Use-By” date on the package to indicate the manufacturer’s recommendation for use to maintain quality expectations. Bulk Chub / Re-ground in the Store: The largest volume of ground beef at retail is distrib-uted in coarse or fine ground form and packaged in 10 pound “chubs.” Upon arrival at the store, workers open the chub, re-grind and re-package the ground beef in a foam tray with oxygen permeable film. The term “extra lean” may be used to describe products that contain less than 5 grams of total fat, less than 2 grams of saturated fat, and less than 95 milligrams of cholesterol per reference amount and per 100 grams. Also, chub packaging is considerably light in weight as compared to other forms of packaging such as tray based packaging, … Well i just got 50 lbs of it at $1 per lb. If a ground beef label has an added label identifier such as ground round, sirloin or chuck, the lean and fat used in the product can come from only the primal included in the name. Sold in bundles of 100 or in boxes of 1000 bags. 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