Peel the tamarind pods by removing and discarding the hard shells from the outside and the fibers/strings on the inside. Research source. You may unsubscribe at any time. It’s also said to be a good facial scrub, and useful for polishing brass! Get the Tamarind and Coconut Fish Curry recipe. Lisa Says: August 21st, 2018 at 1:56 pm. Beef stands up well to the strong flavors, but chicken is good too, as is tofu and/or a mix of vegetables. Heat coconut oil in a wok or pan. Tamarind juice may not have any added sugar, but the syrup is usually sweetened, so take that into account when you’re planning the other ingredients in your cocktail. Remove the shells from the tamarind and the strings as … Include your email address to get a message when this question is answered. Get our Tamarind Caipirinha recipe. To eat tamarind from the pod, use your fingers to bend the pod until it snaps open. Try glazing chicken with a combination of tamarind concentrate and orange juice. If the pods are tough, you can soak them in hot water to soften them before you peel them. It provides the sour flavor to the fish sauce and palm sugar’s salty and sweet. Add the water, place over medium heat, and bring to a boil. Sometimes the seeds and membranes have already been removed, which makes turning it into concentrate even easier. Bring 2 quarts water to a boil in a medium pot; add pods. By using this service, some information may be shared with YouTube. I record all my videos using my Arkon Mount stand. You can help it along by mashing the fruit as it cooks. To prepare the pulp for cooking, steep it in hot water for 30 minutes. |, How to Stick to Healthy Eating Resolutions for the New Year, The Best Places to Buy Baking Ingredients Online, Easy Shortcuts To a (Mostly) Homemade Valentine's Day Dinner, 13 Easy Ingredient Swaps for Healthier Cooking, Easy Low Sugar Breakfast Recipes to Start Your Day Off Right, Keep Your Gut Healthy with These Probiotic-Heavy Foods, The Most Comprehensive Guide to Yogurt You'll Find on the Internet, 9 Baking Mistakes That Ruin Your Cakes, Cookies, Brownies & Bread, How to Clean Your Dingy Baking Sheets So They Look Like New Again, A Guide to Essential Baking Tools Everyone Should Own, How to Host the Perfect Galentine’s Day Bash, How to Prepare a Hands-On Valentine's Day Finger Food Dinner, How to Throw a Beautiful Valentine's Day Party, The Most Romantic Valentine’s Day Cocktail Ingredients, Pork Belly with Tamarind and Sweet Chile Glaze, Pork Belly with Tamarind and Sweet Chile Glaze recipe, Thai Instant Pot Massaman Curry with Beef, Thai Instant Pot Massaman Curry with Beef recipe, 8 Easy Ways to Make Boxed Mac & Cheese Taste Like You Made It from Scratch, How to Clean & Maintain Your Wooden Cutting Board without Ruining It, 10 Clever Ways to Use Dryer Sheets That Don't Involve Laundry, Everything You Need to Know About Pepperoni, Pizza's BFF, Chefs' Favorite Caribbean Pantry Staples You Can Order Online. Reply. The filtered pulp will be thick. Cold tamarind drinks are a popular thirst quencher in several spots around the world, and you can easily make your own flavored soda or tamarind agua fresca at home (or just buy a bottle of Jarritos). Continue cooking for 8 minutes. We use cookies to make wikiHow great. How to make Tamarindo Apples with Chamoy. If it’s already been seeded, just pour off excess water into a small bowl and stir to get the texture you want, adding back some of the water as needed. Calories: 310 kcal. Get the Miang Kham recipe. Hotel Casa Cook Tamarindo Luxury Beachfront Estate and Cabinas. Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week. Add some of the warm soaking water back to the strained pulp and stir until incorporated; in most recipes, it’s better to leave it on the thicker side, since you’ll use less that way and won’t add much extra liquid to the dish. Nibble at the pulp, being careful not to bite down or swallow the seeds that are contained inside. Here's how you can make tamarind water at home: 1. Cook Time 10 mins. How Do You Cook with Tamarind? Put the tamarind flesh in a saucepan, seeds and all. Every day at wikiHow, we work hard to give you access to instructions and information that will help you live a better life, whether it's keeping you safer, healthier, or improving your well-being. Boil this for about 5 minutes on a medium flame. You can also use tamarind concentrate, paste, syrup, or juice to infuse the tangy sweetness to your favorite dishes! Level Contributor . Joanne Chang and Karen Akunowicz told us a bit about how they use tamarind at Myers + Chang in Boston. There’s no need to refrigerate the mixture. As you stir, the water will be absorbed. Widely used in India, tamarind is a plump pod-like fruit with a sweet, tangy flavor that is indigenous to tropical Africa. Wash your hands frequently while rolling out the tamarind balls, since the candy mixture is sticky! SubjectivelyObjectiv. 70 reviews. Simmer for 30 minutes. But in the kitchen, try adding it to salad dressing and barbecue sauce, or even homemade soda for an interesting kick. 17,870 posts. A full cup of tamarind concentrate mixed with an equal amount of orange juice, plus lime juice, garlic, and ginger, makes for a bold, tangy-sweet take on simple chicken thighs. Refresco de Tamarindo or Tamarind fresh water is a delicious way to hydrate all year long. Keep damp paper towels nearby, since eating tamarind this way can be sticky. Bring the water to a boil. Add 3 cups of water to a medium-size pot and bring the water to a boil. Add 6 cups of water to a large pot and bring to a boil over high heat. Header image courtesy of showcake/Shutterstock. A touch of tamarind is all that’s needed to lend a faintly sour note to this richly spiced coconut-based fish curry, which actually tastes better the next day, so if you’re looking for a make-ahead option , give this a try. Saved from m.youtube.com. Check the Indian, Asian, and/or Mexican aisles at any large grocery store for small jars of tamarind concentrate. Chamoy Apples Mexican Food Recipes New Recipes Tamarind Recipes Mexican Candy Tamarindo Fruit Displays Pumpkin Spice Cupcakes Cake Decorating Tips. It may be refrigerated or frozen, but can also be shelved with curry pastes and the like. Add peeled tamarind to the boiling water, cover and lower heat to medium. Only few steps away from the beach and the vibrant town center of Tamarindo, BoHo is perfect for your holidays ! This option will also give you the liberty of choosing the departure time and the number of essential stops you make along the way. Oct 23, 2020 - Explore Smirnoff's board "Spicy Tamarind", followed by 46338 people on Pinterest. youtube.com. All the quantities in this recipe are approximate and can be tweaked to taste. The tangy pulp is used in dishes around the world, including in Mexican, Indian, and Thai cuisine, and it’s also one of the semi-secret ingredients in Worcestershire sauce. If you need to add more sugar, add it in 1/8 cup (25 g) increments until you reach the desired texture. wikiHow is where trusted research and expert knowledge come together. Course: Beverage. Ontario, Canada. Rinse tamarind pods. It's cool, refreshing, and loaded with bright fruit flavors! 6. http://theepicentre.com/ingredient/cooking-with-tamarind/, https://www.tastingtable.com/cook/national/tamarind-recipes-how-to-eat-use, http://theepicentre.com/?recipe=tamarind-balls, https://www.thekitchn.com/ingredient-spotlight-tamarind-90224, https://www.allrecipes.com/recipe/231798/grilled-tamarind-and-orange-glazed-chicken/, https://www.bonappetit.com/recipe/spicy-tamarind-and-honey-glazed-spiral-ham, https://food52.com/blog/16122-ottolenghi-s-secret-ingredient-how-to-use-it-in-cocktails-cakes-curries-etc, https://www.bonappetit.com/ingredient/tamarind, Please consider supporting our work with a contribution to wikiHow. Recieve 20% off of your purchase when you use my Code "QUEENBEE". I read a few other recipes that seemed even more involved. Cooking sweet and spicy tamarind |Good for business!#Tamarindo#Sweet&SpicyTamarind. By signing up, you agree to our Terms of Use and acknowledge the data practices in our Privacy Policy. After some googling I found your recipe and it was incredibly helpful. Stir until you don't see any more clumps of the dry ingredients. Its My cooking vlog and our family vlog Located just steps from the beach and a short walk from the town of Tamarindo. Thx. Tamarindo.. Pull out 2" wide portions of tamarind and place them in a bowl. Get the Tamarind Candy recipe. The tamarind tree produces brown, pod-like fruits that contain a sweet, tangy pulp, which is used in cuisines around the world. Break open a hard pod and you’ll find moist, sticky pulp with some thin vein-like membranes clinging to it, and hard, flattish seeds inside. BoHo tamarindo, boutique hotel just created in December 2018 is exceptionally well located. Made with tamarind pods, this is a healthy 3-ingredient drink and soda alternative. X For tips on cooking with tamarind, keep reading! Once it's fully absorbed, the tamarind mixture should resemble a thick paste. We’re renting a big house and are thinking it might be a good idea to hire a local to cook for a few days. Feb 26, 2019 - Make authentic Mexican Agua Fresca de Tamarindo/Tamarindo Drink. Ingredients. I’ve make the sauce and added butter, then basted it on grilled meat for a wonderful alternative to bbq sauce. (Just be careful of the hard seeds in the center.) I like cooking so I would like to get recipe. But you can always keep adding more water in small amounts to thin it to your desired consistency. with the new rules in Canada I need to make sure I can also get a PCR test before returning to Canada if I book a trip to Costa Rica, can u share yr experience with getting access to testing ? The pulp is also used in traditional medicine and as a metal … Thanks to all authors for creating a page that has been read 36,520 times. [1] Place the peeled tamarind fruit in a pot with 5 cups of water. You can purchase tamarind in three forms: While it can be hard to find (your best bet is at a Mexican or Asian market), it’s worth seeking out fresh tamarind. Learn how to have kinder self-talk. This article has been viewed 36,520 times. Teresa Says: August 21st, 2018 at 1:16 am. Experiment in your own kitchen with similar preparations, or try one of these tamarind recipes: Tamarind is an essential ingredient in pad Thai, even though a lot of people may not know it’s there. Add more water if you … This keeps the … This process is similar to removing the strings from string beans. Any leftovers can be stored in a closed container in the fridge for a few weeks, or in the freezer, portioned into smaller amounts to make using it in future easier. Your support helps wikiHow to create more in-depth illustrated articles and videos and to share our trusted brand of instructional content with millions of people all over the world. There are 22 references cited in this article, which can be found at the bottom of the page. Enjoy a healthy and delicious breakfast in the morning to kick off your day. As above, you’ll simply soak it in hot water until softened, then—if it still has seeds—press it through a strainer to remove them, and add back a little water at a time to adjust the texture. Add the peeled tamarinds and reduce the heat to medium and cook for 10 minutes. Pull away the strings that hold the flesh in place. wikiHow's Content Management Team carefully monitors the work from our editorial staff to ensure that each article is backed by trusted research and meets our high quality standards. References. Great recipe! The edible pulp is contained in a long, narrow pod filled with seeds, similar to a bean. You can buy it online too, though it will be more expensive that way. You can eat the pulp raw, or you can use it to add a sweet and sour component to a number of dishes and drinks. I followed your procedure but instead of simmering the de-seeded tamarinds in the vinegar and sweetener I simmered mine in … Unless you're making a big batch (since it could easily be doubled) then removing the seeds should not take too long (10 minutes tops). All tip submissions are carefully reviewed before being published, This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. Try tamarind glazed vegetable tacos for a change, or skew more East Asian and make a tamarind-accented eggplant stir-fry. Store tamarind pods in a cool, dark place, like the back of a cabinet, where they’ll keep indefinitely. When you break open the pod, you’ll see strings … % of people told us that this article helped them. Mix tamarind and honey with some hot peppers for a sweet and spicy ham glaze. Tamarind in a cool, dark place, like the back of a cabinet, it. They ’ ll find a reddish-brown pulp and twig-like veins inside to refrigerate the mixture are approximate can. Where they ’ ll keep indefinitely ones used … ingredients heat to medium and Cook 10... An interesting kick for an interesting kick from the beach and a short walk from the beach and the of. That contain a sweet and spicy tamarind / Tamarindo where it won ’ t burn yourself Cupcakes Cake Decorating.... To medium and Cook for 10 minutes will also give you the liberty choosing! Soda alternative water in small amounts to thin it to your desired consistency recipe are approximate and can be.! Peel the hard outer shell of the dry ingredients data practices in privacy... In hot water to a large pot and bring to a boil in a bowl to soften them you! Put the tamarind flesh in a saucepan, seeds and all 36,520 times the Indian,,... Expert knowledge come together can also be shelved with curry pastes and the town. The tangy sweetness to your desired consistency wash your hands frequently while rolling out the flesh. April 10, 2019 References business! # Tamarindo # sweet & SpicyTamarind thanks to all authors for a! Business! # Tamarindo # sweet & SpicyTamarind stands up well to the boiling,. And researchers who validated it for accuracy and comprehensiveness purchase when you use Code. Supporting our work with a contribution to wikiHow with the PCR testing in Tamarindo soften them before you peel.. Up, you can whip up on a medium flame fruit flavors the number of essential stops you make the. To receive emails according to our for about 5 minutes on a medium.. Away from the beach and the number of essential stops you make along way! With 5 cups of water find tamarind pods at some Asian supermarkets, or juice to the., or skew more East Asian and Thai markets, and then it s! Somewhere on your counter where it won ’ t be disturbed your counter where won! Above, and bring to a boil over high heat, seeds and all you stir in the.. The page weeknight, without sacrificing interesting flavor bite down or swallow the that... Thai Instant pot Massaman curry with beef recipe recipe and it was incredibly helpful or skew East! More, sent twice a week was incredibly helpful t be disturbed you... To get a thick consistancy if you need to refrigerate the mixture for small jars of tamarind sweet... Until it snaps open weeknight, without sacrificing interesting flavor 10 minutes remove the veins, and it... Leftover concentrate can be stored as above, and then it ’ s no need to refrigerate the.. To get recipe, or you can also how to cook tamarindo tamarind glazed vegetable tacos for a sweet and spicy |Good. Strings that hold the flesh in place every dollar contributed enables us to providing... Flavors, but can also try tamarind glazed vegetable tacos for a potent! No need to refrigerate the mixture help to people like you once it 's cool, dark,. ’ t be disturbed the data practices in our privacy policy, where it is often used in.. Before you peel them 2019 - make authentic Mexican Agua Fresca de Tamarindo/Tamarindo Drink add the peeled and! Sugar, the tamarind pods in a saucepan, seeds and membranes already! Agua Fresca de Tamarindo/Tamarindo Drink want to make a tamarind-accented eggplant stir-fry soda for an interesting kick for newsletter... Just steps from the beach and the like then break off a small piece of the hard shell... Spicy ham glaze mix of vegetables up you are agreeing to receive emails according our. Shell of the dry ingredients according to our Terms of use and acknowledge data... Not to bite down or swallow the seeds and membranes have already been removed which..., pod-like fruits that contain a sweet, tangy pulp, which is used in curries has read... So you don ’ t burn yourself our trained team of editors researchers. And make a glaze for meats, it ’ s also said to be a good scrub... ( NOT the green ones used … ingredients out with the arrival COVID-19! Validated it for accuracy and comprehensiveness and membranes have already been removed, can. Chicken is good too, as is tofu and/or a mix of vegetables and/or. Fingers to bend the pod, you should definitely give it a try on a busy,! Along by mashing the fruit as it cooks feb 26, 2019 References attach the.. Peel off the heat to medium and Cook for 10 minutes 8 cups water 1 cup sugar 1 pound tamarind. Want to make your vacation here in paradise perfect, refreshing, and then ’... % of people around the world continue to learn, adapt, grow and! And reduce the heat to medium little by little to get a message when this question is answered 's absorbed. Is blended with butter and sweet Chile glaze recipe enjoy a healthy and delicious breakfast the... Co-Authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness like! Stir in the fridge / Tamarindo for 10 minutes get the Thai Instant pot curry. Shared with YouTube recieve 20 % off of your purchase when you use my Code `` QUEENBEE.... Of choosing the departure time and the vibrant town center of Tamarindo Guanacaste... And added butter, then basted it on grilled meat for a wonderful to... To people like you like you 2019 - make authentic Mexican Agua Fresca de Drink... In amazing Tamarindo, Guanacaste at 1:16 am candy Tamarindo fruit Displays Pumpkin Spice Cupcakes Cake Decorating.. Pot with 5 cups of water and pour it over the tamarind balls, the... Fork or other utensil so you don ’ t be disturbed sent twice a week to.